Unlike some others, I am not a big fan of the All Purpose rub. The Beef and Game is my go to. I don't mean just to smoke something on the Pit Barrel. I put a little of this on a lot of things, including chicken breasts on my regular grill, french fries (along with Lawry's seasoned salt), and even a little in scrambled eggs. Great seasoning!!

My family and I enjoy the our smoked meats seasoned, but seldom sauced. So, over the past two years I have tried a wide range of rubs on chicken, and a variety of cuts of pork and beef. We prefer a seasoning blend where no single ingredient overpowers the others.

Just yesterday I smoked six half-racks of ribs in the Pit Barrel Cooker for friends and family and I used four different rubs. I noticed that folks kept going back for the ribs seasoned with the 'Beef & Game Pit Rub. ' It made a real difference and folks loved it. As for me personally, I picked up the 2. 5 lb. bag. That probably tells you what I think! I love it!

The 'Beef & Game Pit Rub' goes well with chicken, pork and beef. It is my 'go to' with beef, any kind of ribs, and especially venison.

My family and I enjoy the our smoked meats seasoned, but seldom sauced. So, over the past two years I have tried a wide range of rubs on chicken, and a variety of cuts of pork and beef. We prefer a seasoning blend where no single ingredient overpowers the others.

Just yesterday I smoked six half-racks of ribs in the Pit Barrel Cooker for friends and family and I used four different rubs. I noticed that folks kept going back for the ribs seasoned with the 'Beef & Game Pit Rub. ' It made a real difference and folks loved it. As for me personally, I picked up the 2. 5 lb. bag. That probably tells you what I think! I love it!

The 'Beef & Game Pit Rub' goes well with chicken, pork and beef. It is my 'go to' with beef, any kind of ribs, and especially venison.