The EndGrain Medium Cutting Board is the mid-sized, do-it-all cutting and serving surface that’s perfect for everyday use in the kitchen and on the table. It measures 18” x 14” x 2” with a 1-1/4” wide juice channel, making it ideal for cutting meat, fish, poultry, and vegetables.

Features:

• Measures 18” x 14” x 2”
• Weighs 13 lbs.
• High capacity 1-1/4” patented wide sloped juice channel with easy pour spillway
• Handcrafted in Louisville, KY, USA with premium grade walnut and maple hardwood from NHLA suppliers
• End grain composition to ensure maximum durability and minimal knife blade wear
• Comfort-grip handles for easy lifting and carrying
• Reversible top and bottom cutting and serving surfaces
• Pre-finished with 100% natural, food-safe mineral oil and wax
• Did we mention the patented high capacity sloped juice channel? Bring on the juice!

The term “end grain” refers to the surface produced from a cross section of the tree’s trunk, as opposed to “face grain” which is wood cut lengthwise. End grain is not only cherished for its rich and unique visual character, but also its superior durability. It's highly resistant to wear, and also easier on knife blades and self-healing, as the cut fibers tend to reclose over time.